TASTE OF THE TOWN Local writer Pamela MacNaughtan shares the Quebec City restaurants that celebrate maple syrup and its many delightful forms. IT’S THAT SIMPLE A pantry-friendly microwave mug cake for dessert anytime. BY SHILPA USKOKOVIC LARGE FORMAT Garlicky shrimp scampi meets seafood bisque. BY JESSE SZEWCZYK WINTRY WINES Bold and sumptuous white wines to drink this season. BY ANNA LEE C. IIJIMA